Rum Balls

by **alleyrose** Sat Dec 14, 2013 4:12 pm

4 cups of cake or biscuit crumbs
2 tblsp icing sugar
2 tblsp cocoa
250g butter/margarine
2 tblsp condensed milk
2 drops of almond essence
2 tblsp rum
4 drops vanilla essence

Melt the butter either in a saucepan or in the microwave (in pyrex or microwave-safe bowl)

Stir in the cocoa and sugar and heat until dissolved.
Add the rum, essences and condensed milk.
Stir the mixture through the biscuit (or cake) crumbs and mix well.

Roll into small balls and toss in cocoa, sifted icing sugar or chocolate sprinkles

by **wpsmit** Sat Dec 14, 2013 4:42 pm

yummmmm, yummmmm

by **alleyrose** Sat Dec 14, 2013 4:53 pm

I leave the rum out and just have chocolate balls! They are delish!

by **doodoo** Tue Dec 16, 2014 12:50 pm

Alleyoop oop oop oop oop....Hope you weren't anywhere near the chocolate shop matess!

by **Terbo56** Tue Dec 16, 2014 12:57 pm

If I drink any more 'Captain Morgan', that's what I'll have!!!! sarcastic

by **alleyrose** Tue Dec 16, 2014 3:53 pm

Hey there doodoo! No I am in a different state thank goodness and I am in a rural area so chances of this happening to us are slim thank goodness! Thanks for asking! x

Rum Balls

Rum Balls

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Re: Rum Balls